You might walk past the Louis d'or without noticing it, but like any treasure, it's worth searching for ! Once inside, the setting is magic : a lovely terrace topped by an imposing wooden framework and surrounded by lush vegetation. On the floor, a checkerboard of black and white cement tiles completes the elegant decor. The staff is welcoming and efficient. The menu highlights fresh local ingredients such as z'habitants, delicious wild freshwater crayfish. Plump, tender and firm, there are a real treat ! This restaurant will delight both your eyes and your palate.