A great place for those who enjoy eating to the sounf of music, with a DJ set in the dining room. The atmosphere is festive and you can even dance in the evening. The views on the boats of Gustavia harbour enhances the lively and smart atmosphere. The menu offers tasty contemporary Mediterranean style dishes with top quality ingredients : local tuna tartar with wasabi ice cream, veal carpaccio "tonnato" or Mediterranean seabass fillet with artichoke purée and arugula. The sharing menu for couples offers good value and allows to discover some of the menu's iconic dishes like the prawns in angel hair crust, the Black Angus rib steak and the delicious chocolate mi-cuit.